We have been working in this field for half a century, with several generations of our family dedicating their heart and soul to offering the best baby eels and shellfish to the most discerning palates. Baby eels were our starting point. A unique and exquisite delicacy. It was, and continues to be, our House specially. It led our grandparents to feed us with a passion for perfectionism.
Today, Angulas IZAGUIRRE selects and prepares the highest qually baby eels, treating the product with the greatest of care that only the most expert hands are capable of. The little things that make such a difference in the end.